Deep-fried homemade cottage cheese coated with semolina and spices. Best to taste with mint chutney.
Griddle-fried potato patty.
Named after the city where it originated. Carom-flavored crisp-fried fish.
Tender roasted boneless lamb cubes with tickling combination of herbs and spices, served fresh from the tandoor oven.
Marinated jumbo prawns baked to perfection in a tandoor oven.
A crispy pastry stuffed with potatoes, green peas, herbs, and spices.
Crispy dough wafers with potatoes, chickpeas, chillies, yogurt, and tamarind chutney, topped with chaat masala.
A platter of assorted appetizers for sharing.
Soft morsels of chicken bathed in a cheese and cream marinade, redolent of cardamom and green coriander, tanned to perfection.
A delicious traditional Indian starter, dipped in delicate lentil flour, and fried golden brown.
Tender, boned lamb chops in a special marinade, baked to perfection.
Tender cubes of cottage cheese marinated in cream, cheese, gram flour, and special spices, baked to perfection in the tandoor.
Fresh rainbow vegetables toasted in a ginger and garlic Indo-Chinese sauce.
Chicken breast marinated in cream cheese with a hint of cardamom, grilled to perfection on a low flame.
Minced beef seekh, flavoured with royal cumin and mace, and roasted to perfection in the tandoor.
Succulent pieces of tandoori-glazed boneless lamb.
Delicious basa fish marinated with mild Indian spices, baked to perfection in a tandoor.
A New Asian Village special combination of meat kababs.
A delicious combination of jumbo prawns, crab, scallops, mussels, squid, and sea basa fish sauteed with herbs and spices.
An all-time favorite. Traditional, marinated whole chicken baked in the tandoor to perfection.
A tasty mixture of lentils and kidney beans cooked with butter and laced with cream.
Yellow lentils tempered with a delicious blend of tomatoes, herbs, and spices
Well-prepared chickpeas topped with fresh tomatoes and onions.
A tasty combination of homemade paneer and peas in a rich, creamy, and thick curry.
A mouthwatering medley of fresh spinach and paneer.
A savoury combination of potatoes and fresh cauliflower, cooked with a tasty blend of herbs and spices.
Succulent roasted eggplant, sauteed with fresh-chopped onions and tomatoes.
Fresh mushrooms cooked with juicy onions and tomato gravy.
Homemade paneer cooked in a thick, delicious curry with sauteed onions, bell peppers, and tomatoes.
Tender baby okra sauteed with your choice of onions or potatoes, tomatoes, herbs, and spices.
A delicious blend of fresh spinach and cream filled with your choice of meat.
Thick and delicious gravy cooked with sauteed onions, bell peppers, tomatoes, and your choice of meat.
A spicy thin curry cooked with cracked whole spices and your choice of meat.
A special coconut-based gravy with a hint of black pepper and tamarind, cooked with your choice of meat.
A South Indian curry flavoured with a touch of tamarind, topped with shredded coconut.
A special tangy, thick sauce with onions, bell peppers, tomatoes, and your choice of meat.
Your choice of meat cooked in a thick gravy with onions and roasted tomatoes.
Creamy thick sauce cooked with herbs and spices.
A mughlai-style dish made with onion and tomato creamy sauce.
An onion and tomato-based gravy flavoured with herbs and spices.
New Asian Village's highly recommended vegetarian-friendly dish. Rainbow vegetables and homemade paneer cooked in a thick and creamy sauce.
Authentic homemade paneer cooked in a fragrant and thick butter sauce with light herbs and spices.
Soft and crispy dumplings in special creamy mughlai gravy.
Roasted stuffed potatoes baked in a clay oven and smothered in fragrant gravy.
Tandoori-grilled chicken in an ambrosial tomato gravy, cooked in a traditional method with butter and cream.
England's famous dish! Tender chicken breast tikka cooked in a thick, creamy gravy and flavoured with herbs and spices.
Boneless chicken stir fried with onions, bell peppers, and spices in a tangy tomato sauce.
A royal treat! Jumbo prawns cooked in a butter sauce.
Lean beef cooked in a special sauce with aromatic ground spices, topped with a touch of plain homemade yogurt.
Basa fish tossed in a mustard, onion, and tomato curry with a hint of curry leaves and spices.
Plain, steamed Indian basmati rice.
Saffron-flavoured Indian basmati rice.
Coconut-flavoured Indian basmati rice.
Basmati rice simmered with mixed vegetables in mace, saffron, spices, and a hint of fresh mint leaves.
Basmati rice simmered with chicken in mace, herbs, spices, and a hint of fresh mint leaves.
Basmati rice simmered with goat in mace, herbs, spices, and a hint of fresh mint leaves
Cumin falvoured basmati rice
Leavened bread baked in a clay oven.
Garlic-flavoured leavened bread.
Layered white flour bread filled with butter.
Potato-stuffed naan bread.
Naan stuffed with freshly grated homemade paneer.
Tandoor-baked whole wheat leavened bread.
Unleavened whole wheat bread grilled to perfection.
Whole wheat multi-layered bread baked in a tandoor.
Potato-stuffed whole wheat bread with a hint of spices and herbs.
Special and savoury fried whole wheat bread.
Special crisp-fried leavened bread.
Naan stuffed with finely chopped chicken, spices, and herbs, baked in a tandoor.
Naan filled with a coconut glaze and honey.
Naan glazed with cinnamon and icing sugar.
A special gluten-friendly bread made with chickpea flour.
Complement your meal with a cool mixture of yogurt, grated cucumber, and carrots.
Homemade mint, mango, and tamarind chutney.
Pure homemade yogurt.
Mixed pickles and preserved lime.
Hot curry sauce to spice up your meal.
Indian-style fresh garden vegetables
Choose from a tasty variety of homemade yogurt drink flavours.
Choose from three delciously exotic juice flavours.
Choose from a variety of delicious fruit juice flavours.
Choose from a selection of refreshing pop flavours.
Ultra-dense homemade ice cream, garnished with crushed pistachios.
Mango-flavoured homemade ice cream, garnished with crushed pistachios.
A delicious homemade cheese patty, served in a sweet cream, and topped with a touch of pistachios.
Deliciously sweet condensed milk balls, served in a sweet syrup.
A deliciously rich Indian rice pudding garnished with pistachios.